At a recent glutey group catch up, I met the lovely Irene from Skye Blue Kitchens. Irene makes delicious gluten-free, dairy-free ready mix packs that can be used to bake a variety of yummy goodies. Here's Irene's story and the reason behind the development of Skye Blue Kitchens."I was 15 when my dad was diagnosed … Continue reading Skye Blue Kitchens, and your chance to win something yum
Dairy is a nasty five letter word for many people who suffer from a dairy allergy or intolerance. And it's a damn shame because there are so many yummy ice creams out there that those of us with dairy issues will never be able to safely sample. Problems with dairy or lactose are not uncommon, … Continue reading The deal with dairy
Yesterday I had the opportunity to meet Matt Gatchell owner of the soon to be opened Cafe Inc. Matt's a lovely guy, with an impressive beard that has no problem catching the foam off his coffee as we chat.Matt's got a philosophy for his Rototuna-based cafe that I find especially appealing. He wants to create a … Continue reading Coming soon … Cafe Inc.
Something that I've been thinking about lately is babies. Cute, pudgy cheeked munchkins with my curls and outgoing nature, and my husband’s long eyelashes, gingery colouring, and sharp sense of humour. Our children will be beautiful, smart, funny and all round great girls/guys <I’m already biased in their favour>.Being of the glutey persuasion, something we need … Continue reading Children with food allergies … part one